Membership

2026 season begins Tuesday, June 2nd, for 22 weeks.

Pick up your share at the Church of the Heavenly Rest, Fifth Avenue and 90th Street.

Sign up for the 2026 CSA season on the Stoneledge Farm website

Carnegie Hill CSA members are required to purchase a base share of vegetables from Stoneledge Farm.

Fruit, mushroom, bean, coffee, bread shares and CSA Extras are all optional.

2026 BASE SHARE PRICING

Organic Vegetable Shares*

$780 — Standard 22-week full share, Jun 2 – Oct 27 
$590 — Small 22-week share, Jun 2 – Oct 27
$410 — Spring 11-week full share, Jun 2 – Aug 11
$410 — Autumn 11-week full share, Aug 18 – Oct 27
$340 — Spring 11-week small share, Jun 2 – Aug 11
$340 — Autumn 11-week small share, Aug 18 – Oct 27

*Includes $15 CSA site management fee.

OPTIONAL SHARES

FRUIT SHARE

Begins the 5th week of the season.
$325 — Full 18-week share, Jun 30 – Oct 27
$150 — Spring 7-week share, Jun 30 – Aug 11
$215 — Autumn 11-week share, Aug 18 – Oct 27

MUSHROOM SHARE

$207 — Full 22-weeks, Jun 2 – Oct 27
Five varieties of local, naturally grown mushrooms – one variety per week:
Cremini, White Button, Portobello, Shiitake, Oyster

BREAD SHARE

$308 – Full 22-weeks, Jun 2 – Oct 27
Freshly baked sourdough-based bread made using certified organic farmer-ground flour. One loaf per week, rotating among five varieties:
Croissant Bread, Country White, Arborio Rice, Sandwich (Milk) Buns, Super Seeded

COFFEE SHARE

2 lb of coffee, delivered monthly for 6 months, during the CSA season.
Choose your variety: Farm Blend (medium roast), Guatemalan Highlands Cafe Roast (medium roast), Honduran Cloud Forest French Roast (dark roast), Espresso (dark roast), and Decaf
Whole Bean and Ground coffee available
Total: 12 lb of coffee per season
Cost: $168

DRY BEAN SHARE

Delivered monthly during the CSA season for a total of 6 months.
Each month four 1lb bags of beans will be delivered.
Varieties include Black Turtle Beans, Navy Beans, Cranberry Beans, Red Kidney Beans, Orca Beans, Adzuki Beans, Rojo Chiquito Beans, Pinto Beans, and Cannellini Beans
Total: 24 lb of dry beans per season
Cost: $240

Sign Up On Stoneledge Farm's Website

Visit our social pages to see pictures of this year’s produce

Frequently Asked Questions

Give your share to a friend or neighbor. When they come, they should go to the member table and give your name. Let them know it’s BYOB (bring your own bag)! If you are unable to send someone in your stead, we will give your share to the food pantry at the end of the day.

We need to be out of the space that the Church so graciously lends to us by 7PM. To do so, we must begin closing down promptly at 6:30PM, breaking down our setup, and packing up our surplus produce for the food pantry. If you are running late, please text us by 6:15PM so that we can set aside your share as we close down the site. 

We have a ‘swap bin’ where we put a bunch of different veggies at the beginning of pickup, and then members can look through what’s available in the swap bin and exchange a vegetable they are not taking with a vegetable they prefer.

The Fruit Share is fresh, local, seasonal, conventionally grown fruit from neighboring orchards and fruit farms. Some of the berries are no-spray or organic depending on the crop. 

Once you become a member by purchasing a vegetable share, you have options to add to your share. You can get a weekly fruit, mushroom, or bread share, or a monthly coffee share or dry bean share from Stoneledge Farm. You can also order local honey, maple syrup, nut butters, jams, pasta, sauces, mushrooms, seed oils, flour, fair trade chocolate, seasonal bulk vegetables & fruit, and more from the Stoneledge Farm Marketplace.

Stoneledge Farm acts in good faith to provide CSA members with plentiful shares of fresh, local, organic produce for the CSA harvest season. Farming is dependent upon nature with no guarantee of quantities or contents of the CSA shares. By becoming a CSA member you are agreeing that these benefits and risks are included the CSA membership: a commitment to eating seasonally, supporting regional agriculture and a small family farm, your local community and to share the bounty of the harvest and well as the risk of production.