Week #5 — Vegetable, Fruit & Mushroom Shares

Red Tide Leaf Lettuce-1 head
Encino Lettuce-a green Oak Leaf Lettuce-1 head
Romaine Lettuce-1 head
Early Jersey Wakefield Cabbage-1 head
Garlic Scapes-6
Summer Squash-8
Scallions-1 bunch
Cilantro-1 bunch
Boothby/ Poona Kheera / Silver Slicer Cucumber-2 (The cucumbers are a mix of the three varieties and each is a bit different. The Boothby is a smaller, round, yellow cucumber. Poona Kheera is an Heirloom from India. It is brown or rusty colored, usually larger with very crisp flesh. The Silver Slicer is a new variety that is very pale colored and thinner. So, don’t be afraid to try a brown cucumber!)

HALF VEGETABLE SHAREsubject to change
Odd: Encino Lettuce & Early Jersey Wakefield Cabbage
Even: Red Fire Lettuce & Romaine Lettuce

Sour Cherries-1 basket-these are tart, not really sour like their name implies. Can be eaten fresh or used cooked with a bit of sugar to sweeten. Sour Cherries are very soft cherries and juicy. Please refrigerate and use right away. From Fix Brothers Farm.
Blueberries-1 basket No Spray from the Greig Farm.

Portobello Mushrooms
from the Bulich Mushroom Company, Catskill