CSA located in Manhattan's Upper East Side
FULL VEGETABLE SHARE
Kohlrabi-1
Lettuce-1 head Cantrix Oakleaf Red Lettuce
Summer Squash-4
Orient Express Eggplant-3
Bright Lights Swiss Chard-1 bunch
Dill-1 bunch
Red Scallions-1 bunch.
Green Slicer Cucumbers-1
Summer Savory-1 bunch
MUSHROOM SHARE
Cremini
FRUIT SHARE
Local Sweet Cherries-2 baskets
Blueberries-1 basket
FULL VEGETABLE SHARE
Early Jersey Wakefield Cabbage-1 head
Kossak Kohlrabi-1 These are a very large but crisp kohlrabi. This large, white skinned kohlrabi can be used in coleslaw, included raw on a vegetable tray, or cooked in soups or stews. As it continues to grow it remains tender.
Parsley-1 bunch
Romaine-1 head
Red Leaf Red Tide Lettuce-1 head
Natcha Escarole-1 head
Summer Spinach-1 bunch
Summer Squash-4
Firs Endive-1 head
Scallions-1 bunch
FRUIT SHARE -1 box of each
Local Blueberries
Local Sweet Cherries
Organic Red Currants
MUSHROOM SHARE
Portobello
FULL VEGETABLE SHARE
Cabbage-1 head Early Jersey Wakefield is a pointed, heirloom variety.
Kohlrabi-2 Red Kolibri
Thyme-1 bunch
Summer Squash-2Mixed varieties-not sure how many per share. Will need to send an update after picking.
Garlic Scapes-4
Natcha Escarole-1 head
Tropicana Lettuce-1 head
Cylindra Beets with Greens-1 bunch The greens are still very nice. Cut them from the bulb and cook as a green.
Romaine-1 head
Red Tide Lettuce-1 head
MUSHROOM SHARE
Oyster Mushrooms
FULL VEGETABLE SHARE
Red Sails Lettuce-1 head
Romaine Lettuce-1 head
Frisee Endive-1 head
Garlic Scapes-4
Summer Savory-1 bunch Also known as Annual Thyme. A delicious herb to dry or use fresh as you would Thyme.
Buttercrunch (Boston type) Lettuce-1 head
Cylindra Beets with Greens-1 bunch
Summer Spinach-1 bunch
Mizuna-1 bunch
Summer Squash-4
MUSHROOM SHARE
Cremini
FULL VEGETABLE SHARE
Red Sails Red Leaf Lettuce-1 head
Tropicana Green Leaf Lettuce-1 head
Mizuna-1 bunch
Red Mustard-1 bunch
Romaine Lettuce-1 head
Garlic Scapes-4
Arugula-1 bunch
Butterhead Buttercrunch Lettuce-1 head
Bright Lights Swiss Chard-1 bunch
Chinese Cabbage-1 head
MUSHROOM SHARE
Shiitake
A note about the Mushroom Shares. The Mushroom Share consists of 5 different varieties of Mushrooms during the season, one variety per week. Some varieties are much more expensive than others and so the amount in the share will depend on the variety and expense of the mushrooms.
FULL VEGETABLE SHARE
Red Tide Red Leaf Lettuce-1 head
Tropicana Green Leaf Lettuce-1 head
Mizuna-1 bunch
Suehlihung Mustard Greens-1 bunch
Boc Choi-1
Chinese Cabbage-1
Sage with Flowers-1 bunch
Arugula-1 bunch
Rhubarb.-1 bunch A tart spring time perennial. Great recipes on the farm website, Click Here
Garlic Chives-1 bunch
Mushroom Shares
White Button
Coffee Shares
Will be delivered
FULL VEGETABLE SHARE
Potatoes-4 pounds
Garlic-2 bulbs
Beets-2 pounds
Red Russian Kale-1 bunch
Turnips-2 pounds
Broccoli-1 head
Celeriac- 2 bulbs
Carrots-1 pound
Pop Corn-4 ears
Winter Squash-1 Butternut
Parsley-1 bunch
FRUIT SHARE
1 bag with Bosc Pears, Fuji and Golden Delicious Apples
Fruit grown by Fix Brothers Orchard
MUSHROOM SHARE
Shiitake
Mushrooms grown by Bulich Mushroom Company
FULL VEGETABLE SHARE
Potatoes-2 pounds
Garlic-2 bulbs The flavor of the garlic this year is nice and strong although the bulbs are small.
Beets-2 pounds
Lacinato Kale-1 bunch
Brussels Sprouts-1 stalk
Celeriac-1 bulb
Kohlrabi-1 bunch The leaves are beautiful and are a cooking green. The greens are somewhat like a mild Collard. Remove the bulb from the leaves and use separately. The bulb can be eaten raw or cooked. The leaves used like any other fall green.
Carrots-1 pound
Sage-1 bunch
Pop Corn-6 ears
To pop real pop corn from the cob take the kernels from the cob. Start at one end and make path. The kernels next to the opening will pop off a little easier. Put about a tablespoon of oil in a pan with a lid. Do not forget the lid! Heat the oil and pour in 1/2 cup of kernels. Keep the pan on medium high until the popping starts. I usually turn the heat down a little once the kernels really start to pop. Remove from the heat once the popping stops. Add melted butter and salt or what ever you like on pop corn. What a treat. I have heard that you can pop the kernels in a paper bag in the micro wave but have never tried. There is just something really wonderful about popping the corn on the stove. Pop corn will keep for a very long time on the cob or off. A member just wrote that they just popped the corn from last season and it was great.
FRUIT SHARE
1 bag with Bosc Pears, Fuji and Golden Delicious Apples
Fruit grown by Klein’s Kill Orchard
MUSHROOM SHARE
Oyster
Mushrooms grown by Bulich Mushroom Company
FULL VEGETABLE SHARE
Red Potatoes-2 pounds
Broccoli-1 bunch
Red Ace Beets-2 pounds
Brussels Sprouts-1 stalk
Butternut Winter Squash-1
Scallions-1 bunch
Parsley-1 bunch
Red Russian Kale-1 bunch
Celeriac-1 bulb
Lettuce-1 head
FRUIT SHARE
1 bag with
Mutsu Apples, Empire Apples, Fuji Apples and Bosc Pears
Fruit grown by Fix Brothers Orchard
MUSHROOM SHARE
Portobello
Mushrooms grown by Bulich Mushroom Company
FULL VEGETABLE SHARE
Red Potatoes-2 pounds
Broccoli-1 bunch
Red Ace Beets-2 pounds
Boc Choi-1 head
Butternut Winter Squash-1
Red Cabbage-1 head
Cilantro-1 bunch
Scallions-1 bunch
Lacinato Kale-1 bunch
Green Oak Leaf Lettuce-1 head
Red Oak Leaf Lettuce-1 head
FRUIT SHARE-in one bag
Rome Apples—a tart, dense cooking apple
Empire Apples—an all purpose apple that is slightly tart and juicy.
Bosc Pears—delicious fall pears.
Make beautiful applesauce with the Rome Apples. Leave the skin on while cooking for pink applesauce.
Apples from Klein’s Kill Orchard,
Pears from Fix Brothers Orchard
MUSHROOM SHARE
Shiitake Mushrooms
Bulich Mushroom Farm