Dear CSA Member,
It has been a difficult week here on the farm. The heat, humidity, and rain have certainly been a challenge for us as well as the vegetables. The forecast is still calling for rain as we wait patiently for dry weather. Despite the weather, the shares are still showing off their bright summer colors. This week as we call it is a Fiesta week! Cilantro, tomatillos, tomatoes and more! Sounds like a great salsa (or salsa verde) to me! Our favorite!
This is also a coffee share and dry bean share week. If you ordered these optional shares please expect them with this weeks CSA pickup.
WE INVITE YOU!
Saturday, September 1st here on the farm. 145 Garcia Lane, Leeds NY 12451. Bring your family for a great day on the farm. (More information to come) Make a getaway out of it and enjoy the Catskills!
Use this link and plan your trip today.
Marketplace:
LAST WEEK -Pollinator Special- 5% off a 4lb. jar of honey. Use code Honeybee to access this Pollination Special for the month of JULY!
Fruit and vegetables available in bulk weekly. Check back often for updates. Local Mushrooms, Local Honey, Maple Syrup, Organic Dry Beans, Organic Sriracha Sauce and more.
Login to your member account to place your order.
Order Deadlines: Mushroom’s the Friday before your CSA delivery by 12pm.
All other marketplace orders Monday by 1pm
Tag #stoneledge.farm in your Instagram or Facebook photos and receive 5% off coupon to the marketplace. Send a screenshot of your post to info@stoneledge.farm to receive your coupon. 1 coupon per member per week! (example- share photo, meal photo, picking up your CSA shares)
This week’s recipes! You can find more on our website!
Tomatillos: The tomatillo is know as the Mexican husk tomato. Most often used in salsas and sauces. They have a more acidic taste when eaten raw.
Roasted Tomatillo Salsa Verde
27 Tomatillo Recipes for Some Summertime Tang
Eggplant: It’s that time of year! How many ways can you make Eggplant? Our favorite is the Italian way! Yum!
BA’s Best Eggplant Parmesan Eggplant Jumbot Crunchy Broiled Eggplant
15 Easy Eggplant Recipes
Red Russian Kale: A larger verity of kale with purplish stems. This kale has very tender leaves and can be eaten raw or cooked. Great verity for making kale chips.
Kale Chips Sauteed Kale with Smoked Paprika
Red Russian Kale With Garlic And Lemon
Summer Squash: Can be baked, sautéed, steamed, boiled or even grilled.
Garlic Parmesan Yellow Squash Chips
Mushroom Share – White Button- Can be sautéed, added to chili, soups, stews, grilled.
Eat Me UP!- Basil
Zero Waste! Freeze, or Can!-
Blanching Steps
Enjoy the Harvest,
Candice for everyone at Stoneledge Farm