Week #20 – What’s in the Bag

FULL VEGETABLE SHARE
Red Potatoes-2 pounds
Oak Leaf Lettuce-2 heads You will need to wash the lettuce leaves. We have given them a dip post harvest rinse. Easiest way is to take the leaves from the stem end and rinse, drain and rinse again moving the loose leaves in the water.
Cherriette Radishes-1 bunch Certainly with a fall rustic look as the shapes continue to change. Flavor is sweet and the radishes crunchy.
Red Mustard-1 bunch
Mizuna-1 bunch
Daikon -1
Red Onions-2
Butternut Winter Squash-1
Red Ace Beets with the Greens-1 bunch
Cauliflower-1 head

FRUIT SHARE
1 bag with
Jona Gold Apples, McCoun Apples, Bosc Pears
Grown by Fix Brothers Orchard

MUSHROOM SHARE
Shiitake

Leave a Reply